For many in the hospitality industry, the last year and a half has been about survival. With almost 80,000 U.S. restaurants going under in such a short time, according to Datassential, chefs and restaurant owners have been doing whatever they can to keep their businesses afloat and their staff employed. A few celebrity chefs have emerged during this time as hero figures, doing whatever they can to help others. Perhaps the most notable example of this is José Andrés.
Read the full profile on Andrés here.
Industry: Food
Year Founded: 2010
Headquarters: Washington, D.C.
